Recipe: Vegan Herb-Infused Bread

🍞 Vegan Herb-Infused Bread

Bring a healthy twist to your baking with our Moringa Powder from Nu Organics. Enjoy this wholesome herb-infused bread, perfect for your vegan meals!

🌿 Ingredients:

• 3 cups all-purpose flour
• 1 tbsp Moringa Powder (Nu Organics)
• 1 tbsp dried basil
• 1 tbsp oregano
• 1 tsp salt
• 1 tbsp olive oil
• 1 cup warm water
• 1 tbsp sugar
• 1 packet dry yeast

👨‍🍳 Steps to Make:

1. In a bowl, mix warm water, sugar, and yeast. Let it sit for 5-10 minutes until frothy.
2. In another bowl, combine flour, Moringa Powder, basil, oregano, and salt.
3. Add the yeast mixture and olive oil to the dry ingredients. Mix well and knead the dough.
4. Let the dough rise for 1 hour.
5. Shape the dough and bake at 375°F (190°C) for 25-30 minutes.
6. Serve with vegan butter or olive oil dip.